Ingredients 1/4 cup chopped fresh herbs, such as oregano or thyme, divided 2 tablespoons extra-virgin olive oil, divided 1/2 teaspoon salt, divided 1/2 teaspoon ground pepper, divided 5 cups cubed root vegetables, such as potatoes, carrots and/or turnips 1 large red onion, cut into 1-inch-thick wedges 4 bone-in, skinless chicken thighs ( 1 1/2- 2 […]
Se pueden hacer con cualquier tipo de carne tales como pollo, cerdo, res, borrego, etc. Incluso hay algunas variaciones un poco más exóticas como lo son la carne de jabalí, conejo, e incluso ardilla, si, “ardilla”. Ingredients 2 kilos costillas de cerdo 3 chiles anchos 250 grams chiles guajillos 2 chiles de morita secos 1 […]
Asado de Puerco is made of FLAVORFUL pork cooked in a rich chile sauce. Cooked to perfection and off-the-charts delicious! Ingredients For the Pork: ▢ 5 lbs pork loin (chopped into 1-inch pieces) ▢ 1 tablespoon salt ▢ 2 bay leaves ▢ ½ onion ▢ 2 garlic cloves ▢ 1 cup water For the Sauce: […]
Caldo de Pescado is a delicious Mexican fish soup very popular during the Lent season. Is made of tender fish and vegetables simmered in a hearty broth made of chilies, tomatoes, and spices. INGREDIENTS ▢ 2 lb white fish chunks (read notes) ▢ 1 lb tomatoes ▢ 2 guajillo chilies (stem and seeds removed) ▢ […]
INGREDIDENTS 2 pounds large shrimp (peeled and deveined) 2 tablespoons olive oil 1 cup diced carrot 1 cup diced onion 1 tablespoon chopped garlic 1 bay leaf 2 teaspoons salt 1/2 teaspoon dried oregano 1/2 teaspoon black pepper 15 ounce can diced tomatoes 8 ounce can tomato sauce 6 cups water 3 Knorr Caldo de […]
INGREDNTS -Chicken (legs and thighs) – Seasonings (I use organic sazón and adobo seasoning) -Oregano -Ground black pepper – Lime juice -Sofrito – -Vegetable oil – You can either work with pure vegetable oil or even olive oil. -Brown sugar – This is an important ingredient in this recipe used to add color and flavor […]
Ingredients 2 pounds chuck roast(diezmillo), sirloin or top round sliced thin 1 tsp Salt, plus more, to taste 1 tsp Pepper, plus more, to taste 1 tsp Garlic powder 1 tsp Cumin 1 tsp Oregano 3 tablespoons Avocado or Olive oil 5 roma tomatoes, 495 grams quartered 1 medium white onion, 242 grams peeled and […]
Ingredients To season the meat 2 pounds carne picada meat 1 Tbsp dried ancho chili powder 3 tsp oregano (use Mexican oregano, if handy) 1 Tbsp brown sugar 3 tsp cumin 2 tsp coriander powder 1 tsp red chili flakes 2 tsp salt 1.5 tsp black pepper Carne Picada 2 Tbsp oil 1 medium onion, […]
Si estás buscando una receta sencilla y rápida, el churrasco en salsa de mantequilla y ajo con papas salteadas es perfecta para ti. Es delicioso, fácil, y puede estar listo en tan solo 30 minutos, para las personas que andan de prisa y buscan comer en casa Lista de ingredientes para la carne y las […]
Caldo de Pescado is a delicious Mexican fish soup very popular during the Lent season. Is made of tender fish and vegetables simmered in a hearty broth made of chilies, tomatoes, and spices. INGREDIENTS 2 lb white fish chunks (read notes) ▢ 1 lb tomatoes ▢ 2 guajillo chilies (stem and seeds removed) ▢ 1 […]