Caldo de Pescado is a delicious Mexican fish soup very popular during the Lent season. Is made of tender fish and vegetables simmered in a hearty broth made of chilies, tomatoes, and spices. INGREDIENTS 2 lb white fish chunks (read notes) ▢ 1 lb tomatoes ▢ 2 guajillo chilies (stem and seeds removed) ▢ 1 […]
tasty dinner that comes together real fast? Then you’ll love my easy Garlic Butter Oven Baked Tilapia. Seasoned with a classic blend of lemon, garlic, melted butter, and paprika, this simple dinner really hits the spot! And, it’s all done in just 20 minutes. RECIPE INGREDIENTS Tilapia Fillets: This recipe uses four medium-sized fillets. Salt […]
Ingredients 3½-4 pounds chicken (skin-on, spatchcocked) ½ red bell pepper, roughly chopped ¼ of large onion, roughly chopped (red, yellow, or white) ⅓ cup parsley and cilantro (combined, or use one or the other) 6 cloves garlic 1 ½ teaspoons smoked paprika 3 1/2 teaspoons kosher salt, divided 4-8 dried Birds Eye chilies ½ teaspoon […]
Enjoy this veggie omelet for breakfast or dinner. Pair it with potatoes or slice of toast for a complete meal. Ingredients ½ cup no-salt-added diced tomatoes with basil, garlic, and oregano, well drained ½ cup cucumber, chopped and seeded ½ cup chopped yellow summer squash ½ ripe avocado, pitted, peeled, and chopped 2 eggs 1 […]
Ingredients 2 tablespoons grated Parmesan cheese 1 tablespoon extra-virgin olive oil ½ teaspoon dried oregano ½ teaspoon salt ¼ teaspoon garlic powder ¼ teaspoon onion powder ¼ teaspoon ground pepper ⅛ teaspoon crushed red pepper 2 large (8-ounce) zucchini, sliced 1/4-inch thick 2 teaspoons lemon Directions Preheat air fryer to 400°F for 5 minutes. Combine […]
Ingredients 1 cup thawed frozen green peas 1 1/2 tablespoons chopped fresh oregano 2 tablespoons chopped shallots 2 tablespoons capers 2 tablespoons lime juice 2 tablespoons olive oil 1/4 teaspoon kosher salt 1/4 teaspoon crushed red pepper 1/4 teaspoon kosher salt 4 (6-oz.) cod fillets 1 tablespoon olive oi lHow to Make It Combine peas, […]
INGREDIENTS YOU NEED FOR THE ASADO CHICKEN BREAST WITH SAUTEED LEMON ZUCCHINI Scale: 1x2x3x 3 lbs (1 1/2 kg) Chicken breast 2 to 3 medium-sized zucchini, diced 8 Garlic cloves, minced 2 teaspoons Oregano 1 tablespoon smoked Paprika 2 teaspoons Cumin Powder 1/4 cup (60ml) chicken stock 1/4 cup (60ml) lemon juice, more for serving […]
Ingredients Ingredient Checklist 1 ½ pounds beef stew meat 2 teaspoons vegetable oil 2 cups sliced fresh mushrooms 1 medium onion, chopped (1/2 cup) 2 cloves garlic, minced ½ teaspoon dried oregano, crushed ½ teaspoon salt ¼ teaspoon dried thyme, crushed ¼ teaspoon black pepper 1 bay leaf 1 (14.5 ounce) can lower-sodium beef broth ⅓ […]
Ingredients Marinade: 2 tablespoons yogurt (regular or Greek) 2 tablespoons EACH: olive oil and lemon juice 1 teaspoons EACH: onion powder, ground coriander, sweet paprika, and dried oregano 1½ teaspoon EACH: garlic powder and dried thyme 1 teaspoon salt and ½ teaspoon black pepper 1½ lbs. chicken tenders (see notes) Tzatziki Sauce: 1 cup Greek […]
Ingredients Chimichurri dressing 4 tbsp mayonnaise ¼ tbsp red wine vinegar ½ cup (¼ oz.) fresh parsley or fresh cilantro ½ tbsp red chili peppers, chopped 1 tbsp dried oregano 1 garlic clove Chicken thighs 1 tbsp olive oil or coconut oil 1 lb boneless chicken thighs salt and ground black pepper Serving 2 cups […]