Tag: oregano

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Shrimp “Ceviche” Tostadas

Sunset reader Robin Martinez, of Bend, Oregon, gave us this recipe for a cheater’s version of ceviche, made by mixing cooked shrimp with a lime dressing. She serves it on tostada shells, but it would also work as a dip, with chips served on the side. Ingredients 1 pound cooked medium (36 to 42 per […]

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Turkey Meatballs in Spicy Tomato Basil Sauce with Burrata 1

INGREDIENTS For the meatballs: 1 pound 93% lean ground turkey 1 egg 2 tablespoons breadcrumbs (can leave out if GF) 1 teaspoon dried oregano 2 tablespoons fresh basil, minced 1 teaspoon cumin 1 teaspoon dijon mustard 1/2 teaspoon garlic salt 1/4 teaspoon black pepper 1/4 teaspoon cayenne pepper 1/2 teaspoon red pepper flakes For the […]

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Easy Turkey Chili 8

INGREDIENTS 1 tbsp. extra-virgin olive oil 1 red onion, finely chopped 1 green Bell Pepper, chopped 1 1/2 lb. ground turkey Kosher salt Freshly ground black pepper 2 cloves garlic, minced 2 tbsp. tomato paste 1 (28-oz.) can chopped tomatoes 1 (15-oz.) can black beans, rinsed and drained 1 (15-oz.) can kidney beans, rinsed and drained 1 1/2 […]

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Sizzling Steak Fajitas 1

INGREDIENTS 1/4 c. extra-virgin olive oil, plus more for cooking Juice of 1 lime 1 tsp. dried oregano 1/2 tsp. ground cumin 1/2 tsp. chili powder 1 lb. skirt steak Kosher salt Freshly ground black pepper 1 bell pepper, thinly sliced 1 large onion, sliced into half moons Tortillas, for serving Sour cream, for serving […]

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Grilled Skirt Steak and Roasted Tomatillo Sauce 8

Ingredients 1 cup boiling water 1 dried guajillo chile, stemmed 3 tablespoons chopped fresh oregano, divided 2 tablespoons fresh lime juice, divided 1 tablespoon olive oil 1 1/2 teaspoons ground cumin, divided 8 garlic cloves, divided 1 (1-pound) skirt steak, trimmed 1/2 cup sliced onion 8 ounces tomatillos, husks removed Cooking spray 1 teaspoon kosher […]

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Greek Salad 16

INGREDIENTS FOR THE SALAD 1 pt. grape or cherry tomatoes, halved 1 cucumber, thinly sliced into half moons 1 c. halved kalamata olives 1/2 red onion, thinly sliced 3/4 c. crumbled feta FOR THE DRESSING 2 tbsp. red wine vinegar Juice of 1/2 a lemon 1 tsp. dried oregano kosher salt Freshly ground black pepper […]

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Garlicky Greek Chicken Thighs 19

INGREDIENTS 3 tbsp. extra-virgin olive oil, divided Juice of 1 lemon 3 cloves garlic, minced 1 tsp. dried oregano 1 lb. chicken thighs kosher salt Freshly ground black pepper 1/2 lb. asparagus, ends removed 1 zucchini, sliced into half moons 1 lemon, sliced DIRECTIONS In a large bowl, combine 2 tablespoons olive oil, lemon juice, […]

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Baked Garlic Butter Salmon 9

INGREDIENTS 1 large salmon fillet (about 3lb.) Kosher salt Freshly ground black pepper 2 lemons, thinly sliced 6 tbsp. butter, melted 2 tbsp. honey 3 cloves garlic, minced 1 tsp. chopped thyme leaves 1 tsp. dried oregano Chopped fresh parsley, for garnish DIRECTIONS Preheat oven to 350°. Line a large rimmed baking sheet with foil […]

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Cod With Herbed Pea Relish 15

Ingredients 1 cup thawed frozen green peas 1 1/2 tablespoons chopped fresh oregano 2 tablespoons chopped shallots 2 tablespoons capers 2 tablespoons lime juice 2 tablespoons olive oil 1/4 teaspoon kosher salt 1/4 teaspoon crushed red pepper 1/4 teaspoon kosher salt 4 (6-oz.) cod fillets 1 tablespoon olive oil How to Make It Combine peas, […]

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Asparagus Stuffed Chicken 5

INGREDIENTS 4 boneless skinless chicken breasts (about 1 lb) 1 tsp. dried oregano 1/2 tsp. garlic powder Kosher salt Freshly ground black pepper 4 slices mozzarella Zest of 1 lemon Pinch red pepper flakes 1 bundle asparagus, woody ends removed 2 tbsp. Extra-virgin olive oil, for pan Lemon wedges, for serving 1/4 c. grated Parmesan, […]