Ingredients Basting liquid: 1/4 cup extra-virgin olive oil 2 tablespoons grated fresh onion 1 tablespoon chopped fresh thyme 1 tablespoon sugar 1 tablespoon grated garlic 1 teaspoon unsalted butter 1 teaspoon Worcestershire sauce 1/2 teaspoon freshly ground black pepper 1/4 teaspoon kosher salt 1/4 teaspoon crushed red pepper Remaining ingredients: 1 bunch thyme sprigs 1 […]
Ingredients 2 cups dry red wine (such as Merlot) 1 tablespoon whole black peppercorns 1 tablespoon fennel seeds 1 bay leaf 2 (1-lb.) flank steaks, trimmed and divided 1 cup cherry tomatoes, halved 4 tablespoons extra-virgin olive oil, divided 1 tablespoon balsamic vinegar 1 1/2 teaspoons kosher salt, divided 1 1/2 teaspoons black pepper, divided […]
Ingredients 1/4 cup lower-sodium soy sauce 1/2 teaspoon freshly ground black pepper 4 (4-ounce) beef tenderloin fillets Cooking spray 1 (8-ounce) can pineapple slices in juice, drained 6 green onions 2 (8.8-ounce) packages precooked brown rice (such as Uncle Ben’s) 7/8 teaspoon kosher salt How to Make It Step 1 Combine soy sauce, pepper, and […]
INGREDIENTS FOR THE SAUCE 1/2 c. mayonnaise 3 tbsp. ketchup 1 tbsp. Dijon mustard kosher salt Freshly cracked black pepper FOR THE BURGERS 1 lb. 80% lean ground beef 1/2 lb. spicy italian sausage, casings removed 2 tbsp. Worcestershire sauce 1/2 tsp. garlic powder kosher salt Freshly cracked black pepper 2 tbsp. canola oil, divided […]
INGREDIENTS FOR THE FRENCH TOAST 3 large eggs 1/2 c. whole milk 1 tbsp. sugar pinch of kosher salt Pinch of freshly ground nutmeg Clarified Butter, for the pan 4 thick slices brioche FOR THE SANDWICHES Dijon mustard 12 very thin ham slices 1 c. finely grated Gruyère cheese DIRECTIONS Make the French toast: In […]
INGREDIENTS 2 pt. cherry or grape tomatoes 4 cloves garlic, smashed and peeled 4 tbsp. extra-virgin olive oil, divided 1/2 tsp. kosher salt, divided 1/4 tsp. Freshly ground black pepper 1/4 tsp. crushed red pepper flakes 1 medium head of cauliflower (about 2 1/4 lbs.) 1/8 tsp. paprika 1/4 c. chopped fresh flat-leaf parsley DIRECTIONS […]
INGREDIENTS kosher salt 1 lb. box dry pasta 1 tbsp. extra-virgin olive oil 1 lb. boneless skinless chicken breasts 2 c. chopped kale 1 c. fresh basil, plus more for garnish 1/2 c. chopped walnuts 1/2 c. extra-virgin olive oil 2/3 c. freshly grated Parmesan, plus more for garnish 3 cloves garlic, minced Juice of […]
INGREDIENTS 2 tbsp. coconut oil, divided 1 lb. raw shrimp, peeled and deveined 1/2 onion, chopped 4 cloves garlic, minced 2 tsp. garam masala 1 tsp. kosher salt 1 1/4 tsp. curry powder 1 tsp. chili powder (reduce to 1/2 tsp. for a less spicy curry) 1 14-oz. can full-fat or lite coconut milk 1 […]
INGREDIENTS 5 tbsp. extra-virgin olive oil, divided 2 bell peppers, cored, halved and sliced 1⁄4″ thick 1/2 medium onion, thinly sliced kosher salt Freshly ground black pepper 1 1/4 lb. skirt steak 1 tsp. chili powder 3 tbsp. lime juice 3 romaine hearts, sliced 1⁄2″ thick (12 cups) 1 avocado, chopped 1/4 c. fresh cilantro […]
INGREDIENTS 3 tbsp. extra-virgin olive oil, divided Juice of 1 lemon 3 cloves garlic, minced 1 tsp. dried oregano 1 lb. chicken thighs kosher salt Freshly ground black pepper 1/2 lb. asparagus, ends removed 1 zucchini, sliced into half moons 1 lemon, sliced DIRECTIONS In a large bowl, combine 2 tablespoons olive oil, lemon juice, […]