INGREDIENTS 5 red bell peppers 1 lb. spicy Italian ground sausage 1/2 c. cremini mushrooms, finely chopped 2 c. steamed long grain white rice 2 tsp. Italian seasoning 1 tsp. garlic powder 1/2 tsp. onion powder 1/2 tsp. kosher salt 1/4 tsp. freshly ground black pepper, plus more for serving 1 1/2 c. shredded Italian […]
INGREDIENTS kosher salt 8 oz. Macaroni 2 tbsp. butter 3 tsp. minced garlic 2 tbsp. all-purpose flour 2 1/2 c. heavy cream (or half-and-half) Freshly ground black pepper 1 tsp. Italian seasoning 1/2 c. shredded Italian blend cheese 1 12-oz. jar roasted red peppers, drained and chopped 1 c. packed baby spinach leaves 1/3 c. […]
INGREDIENTS FOR THE SALAD 1 large or 2 medium heads fresh romaine, chopped 2 lb. boiled or steamed shrimp, peeled and deveined 2 avocados, cut into large pieces 2 c. sliced grape tomatoes 2 tbsp. diced red onion FOR THE CILANTRO-LIME VINAIGRETTE 1/4 c. extra-virgin olive oil 1/4 c. lime juice 1 clove garlic, minced […]
INGREDIENTS FOR THE SPAGHETTI 1 tbsp. butter, plus more for baking dish 1 lb. spaghetti 2 c. jarred marinara 1/2 c. freshly grated Parmesan FOR THE QUICHE 6 large eggs 1/2 c. heavy cream 1/2 c. whole milk 3 tbsp. butter, melted 1/4 c. coarsely chopped fresh basil, plus more for garnish kosher salt Freshly […]
INGREDIENTS 3 cloves garlic 3 tbsp. fresh rosemary leaves 1 tbsp. fresh thyme leaves 1/2 tsp. kosher salt, plus more for sprinkling 2 tbsp. extra-virgin olive oil 2 (8-rib) frenched racks of lamb (about 1 1/4 lb. each) Freshly ground black pepper Freshly chopped parsley, for garnish Lemon wedges, for serving DIRECTIONS In a food […]
INGREDIENTS FOR THE CRUST 3 c. all-purpose flour, plus more for surface 1 tsp. baking powder 1 tsp. kosher salt 1 c. unsalted butter, cut into 1/2″ pieces 1/2 c. ice water (or more, if needed) FOR THE FILLING 4 boneless skinless chicken breasts (or 3 cups shredded cooked chicken) 1/2 c. butter, plus more […]
INGREDIENTS 2 tbsp. butter 1 clove garlic, minced 2 lb. asparagus, ends trimmed, cut into 1″ pieces Kosher salt Freshly ground black pepper 2 c. low-sodium chicken broth 1/2 c. heavy cream, plus more for garnish Freshly chopped chives, for garnish Freshly chopped dill, for garnish DIRECTIONS In a heavy pot over medium heat, melt […]
INGREDIENTS FOR THE SALMON 4 salmon fillets, skins removed (about 2 lbs. total) 2 tbsp. sesame oil 1 tbsp. honey 2 cloves garlic, minced 1/2 tsp. chili powder 1/4 tsp. kosher salt 1/4 tsp. Freshly ground black pepper 1/4 c. sesame seeds FOR THE SAUCE 1 avocado, diced Juice of 1 lime 2 tbsp. fresh […]
INGREDIENTS FOR THE MEATBALLS 1 lb. ground beef 1/4 c. bread crumbs 1/4 c. freshly grated parmesan 1/4 c. freshly chopped parsley 1 large egg, beaten 2 cloves garlic, minced 1 tsp. kosher salt 1/2 tsp. crushed red pepper flakes FOR THE SAUCE 2 (28-oz.) cans crushed tomatoes 2 tbsp. tomato paste 1/2 yellow onion, […]
INGREDIENTS 4 tbsp. extra-virgin olive oil, divided 3 cloves garlic, minced 2 tsp. lime juice 1/2 tsp. chili powder 1/4 tsp. kosher salt 1/3 c. chopped cilantro, plus more for serving 1 lb. medium shrimp, peeled and deveined 1/3 c. finely diced onion DIRECTIONS In a small bowl, whisk together 3 tablespoons olive oil, garlic, […]