Shrimp, spinach and garlic brown and cook quickly for a simple one-pot weeknight dinner. A fast pan sauce gets life from zesty lemon juice, warm crushed red pepper and herby parsley. Serve with a slice of whole-wheat baguette to swipe up every last drop of sauce. Ingredients 3 tablespoons extra-virgin olive oil, divided 6 medium […]
Ingredients Shrimp + Salad: ½ teaspoon EACH: garlic powder, lemon zest, AND red pepper flakes 1 pound shrimp, peeled and deveined 2 teaspoons olive oil 1 tablespoon EACH: lemon juice, chopped parsley, AND butter, cold (cut into small pieces) 6-7 cups arugula (or a spinach and arugula mix) ½ cup chopped red onions 2 avocados, […]
Ingredients 4 tablespoons white miso 6 teaspoons mirin 3 teaspoons unseasoned rice vinegar 1 ½ cups diagonally sliced snow peas (about 5 ounces) 9 ounces peeled cooked shrimp 1 ½ teaspoons dried wakame (see Tip) 1 1/2 cups cooked green tea soba noodles (from 3-4 ounces dried; see Tip) 3 tablespoons thinly sliced scallions 1 […]
Ingredients ⅓ cup freshly squeezed orange juice 1 tablespoon chili garlic sauce (such as Huy Fong or sambal) 1 tablespoon EACH: honey, rice vinegar, AND ponzu sauce 2 teaspoon EACH: ginger paste AND toasted sesame oil ⅛ teaspoon EACH: garlic powder 2 tablespoons avocado oil (or vegetable, etc.) 1 ¼ pounds raw shrimp, tail-on 1 […]
Ingredients 2 cups grated peeled white or orange sweet potato (about 8 oz.) 1/4 teaspoon kosher salt 2 tablespoons finely chopped shallots 4 ounces medium shrimp, peeled, deveined, and coarsely chopped 2 tablespoons rice flour (such as Bob’s Red Mill) 2 teaspoons all-purpose flour 2 1/2 teaspoons fish sauce, divided 1/8 teaspoon freshly ground black […]
Ingredients ¾ cup butter 2 onions, chopped 1 bunch fresh parsley, chopped 2 cloves garlic, minced 2 (14.5 ounce) cans stewed tomatoes 2 (14.5 ounce) cans chicken broth 1 ½ cups white wine 1 cup water 2 bay leaves 1 tablespoon dried basil ½ teaspoon dried thyme ½ teaspoon dried oregano 1 ½ pounds cod […]
Ingredients 1 pound cooked shrimp, chopped 1 cup chopped tomatoes 1/2 cup diced cucumbers 1/2 cup diced red onions 1-2 jalapeno, deseeded and diced* 1/4 cup chopped cilantro 3 tablespoons shrimp cocktail sauce 2 tablespoons hot sauce (such as Louisiana or Cholula) 2-3 tablespoons lime juice 1/4 teaspoon cayenne pepper salt and pepp 5-6 Instructions Add […]
Ingredients ⅓ cup freshly squeezed orange juice 1 tablespoon chili garlic sauce (such as Huy Fong or sambal) 1 tablespoon EACH: honey, rice vinegar, AND ponzu sauce 2 teaspoon EACH: ginger paste AND toasted sesame oil ⅛ teaspoon EACH: garlic powder 2 tablespoons avocado oil (or vegetable, etc.) 1 ¼ pounds raw shrimp, tail-on 1 […]
Ingredients Ingredient Checklist 2 tablespoons unsalted butter 3 tablespoons extra-virgin olive oil, divided 1 medium shallot, finely chopped (about 1/4 cup) 2 medium garlic cloves, finely chopped 2 tablespoons white wine 2 tablespoons unsalted chicken stock 1 pound large shrimp, peeled and deveined ½ teaspoon black pepper ⅞ teaspoon kosher salt, divided 1 cup multicolored […]
Ingredients Shrimp + Salad: ½ teaspoon EACH: garlic powder, lemon zest, AND red pepper flakes 1 pound shrimp, peeled and deveined 2 teaspoons olive oil 1 tablespoon EACH: lemon juice, chopped parsley, AND butter, cold (cut into small pieces) 6-7 cups arugula (or a spinach and arugula mix) ½ cup chopped red onions 2 avocados, […]