These light and summery kebabs are made with chicken thighs, which won’t dry out on the grill. Cut the chicken into strips and thread it, accordion-style, onto the skewers along with thinly sliced lemons and asparagus. The tangy herb and lemon marinade also tastes great with pork or lamb. Ingredients 1/2 cup packed fresh flat-leaf […]
Ingredients To Prep Ahead: 6 boneless skinless chicken thighs 1 teaspoon salt 1 teaspoon thyme leaves 2 bay leaves 2 carrots peeled and chopped 1 onion chopped 2 stalks of celery chopped 3 inches ginger peeled and cut into 1/4 inch rounds 4 cloves garlic minced 1 tablespoon sesame oil Add to Slow Cooker: 6 […]