Ingredients 3 cups fresh or frozen sour cherries, pitted and thawed (about 20 oz.) 1/4 cup water 2 tablespoons sugar 1/3 cup honey 1/3 cup unsalted ketchup 1/4 cup unsalted tomato paste 1/4 cup unseasoned rice vinegar 3 tablespoons bourbon 1 1/2 teaspoons kosher salt 1 teaspoon black pepper 1 teaspoon onion powder 1/2 teaspoon […]
Ingredients 5 tablespoons white vinegar, divided 2 tablespoons sugar, divided 5/8 teaspoon kosher salt, divided 1/8 teaspoon ground allspice 2 Persian cucumbers, thinly sliced 2 tablespoons Dijon mustard 1/2 teaspoon dry mustard 1 tablespoon canola oil 2 teaspoons finely chopped fresh dill 2 (8.5-ounce) packages precooked farro 2 (6-ounce) skinless, boneless rotisserie chicken breasts, sliced […]
Ingredients Pickles: 1/4 cup water 1/4 cup cider vinegar 2 teaspoons sugar 1/2 cup very thinly sliced red onion Sauce: 1/2 cup 2% reduced-fat Greek yogurt 1 1/2 tablespoons tahini 1 tablespoon fresh lemon juice 2 tablespoons water Bowls: 2 cups cooked quinoa 2 teaspoons olive oil, divided 1 cup baby kale, chopped 3/4 cup […]
Ingredients 1 tablespoon fresh lemon juice 1 tablespoon olive oil 1/2 teaspoon sugar 1/2 teaspoon freshly ground black pepper 1/4 teaspoon kosher salt 4 cups torn kale leaves 2 cups torn Swiss chard leaves 4 teaspoons unsalted pumpkinseed kernels 1/4 cup sliced green onions (about 2) 1 ounce shaved pecorino Romano How to Make It […]
Ingredients Cooking spray 7 ounces broccoli rabe, trimmed 1 1/2 tablespoons red wine vinegar 1 tablespoon extra-virgin olive oil 1 teaspoon sugar 1 pound 93% lean ground sirloin 1 teaspoon smoked paprika 1/2 teaspoon Worcestershire sauce 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 3 (1-oz.) slices reduced-fat provolone cheese, torn into small […]
Ingredients 2 pounds baby eggplant, trimmed and peeled (about 7) Cooking spray 1/4 cup extra-virgin oil, divided 1/4 cup tahini (sesame seed paste) 3 1/2 tablespoons fresh lemon juice 1 1/2 tablespoons chopped fresh oregano, divided 1 tablespoon finely chopped fresh flat-leaf parsley 1 teaspoon sugar 3/4 teaspoon kosher salt 2 garlic cloves How to […]
Ingredients 1 1/2 pounds sugar snap peas, trimmed and strings removed 6 ears summer corn with husks 1 cup very thinly sliced green onions 7 tablespoons olive oil 1/4 cup fresh lemon juice 3 tablespoons minced fresh dill 3 tablespoons white vinegar 1 tablespoon sugar 1 1/4 teaspoons sea salt 1 teaspoon black pepper 1 […]
Ingredients 1 pound Chioggia beets or red beets (about 2) 1 tablespoon whole black peppercorns 4 thyme sprigs 1 1/2 cups fresh raspberries 1 1/2 cups dry rosé wine 3/4 cup sugar 1/3 cup red wine vinegar 2 teaspoons kosher salt How to Make It Preheat oven to 425°. Leave root and 1 inch stem […]
Ingredients 2 tablespoons olive oil 1/2 teaspoon kosher salt 2 pounds assorted peppers, such as mini sweet, bell, and hot long peppers, seeded and cut into strips 6 shallots, peeled and halved (about 1/2 pound) 3 tablespoons red wine vinegar 2 teaspoons sugar 1 teaspoon chopped fresh thyme How to Make It Heat a Dutch […]
Ingredients 1/4 cup chopped fresh dill 1/2 pound green beans, trimmed 1 cup white wine vinegar 1 cup water 2 teaspoons sugar 2 teaspoons salt 2 teaspoons pickling spice 1 garlic clove, peeled How to Make It Combine dill and green beans in a medium bowl. Combine vinegar and the remaining ingredients in a small […]