Ingredients Ingredient Checklist 1 cup very thinly sliced sweet white onion, separated into rings 1 small firm ripe melon 2 large tomatoes, very thinly sliced 1 small cucumber, very thinly sliced ½ teaspoon kosher salt ¼ teaspoon freshly ground pepper 1 cup crumbled goat cheese ¼ cup extra-virgin olive oil 4 teaspoons balsamic vinegar ⅓ […]
Ingredients Ingredient Checklist 2 6-ounce cans chunk light tuna, drained (see Note) 10 cherry tomatoes, quartered 4 scallions, trimmed and sliced 2 tablespoons extra-virgin olive oil 2 tablespoons lemon juice ¼ teaspoon salt 1 15-ounce can small white beans, such as cannellini or great northern, rinsed (see Ingredient note) Freshly ground pepper, to taste Directions […]
Ingredients shrimp: 1 pound shrimp, peeled and deveined 2 tablespoons salted butter, melted 1 teaspoon lemon zest ½ teaspoon EACH: garlic powder AND sugar 1 tablespoon Mexican hot sauce (sriracha or Louisiana works too will work too but use less for less heat!) ⅛ – ¼ teaspoon red pepper flakes dressing + salad: 3 tablespoons […]
Ingredients 8 chicken thighs 4 tomatoes, quartered 8 cloves garlic, minced 4 teaspoons minced fresh ginger root 1 teaspoon chili powder 1 pinch ground turmeric 1 teaspoon salt ½ teaspoon coconut oil (Optional) Directions Step 1 Combine the chicken, tomatoes, garlic, ginger, chili powder, turmeric, and salt in a large, heavy pot over high heat; […]
Ingredients 6-8 cloves garlic, minced ¼ – ½ teaspoon crushed red pepper flakes 4-5 anchovy filets, finely chopped ⅓ cup olive oil 1 (28 ounce) can whole San Marzano tomatoes, drained 3 tablespoons capers, drained ½ cup oil-cured black olives, pitted and sliced 12 ounces bucatini, spaghetti, or linguine ¼ cup chopped parsley 2 tablespoons […]
Ingredients Ingredient Checklist 2 boneless, skinless chicken breasts (8 ounces each) ½ teaspoon salt, divided ½ teaspoon ground pepper, divided 1 medium tomato, sliced Roma Tomatoes 3 ounces fresh mozzarella, halved and sliced ¼ cup prepared pesto 8 cups broccoli florets 2 tablespoons extra-virgin olive oil Directions Step 1 Preheat oven to 375 degrees F. […]
Ingredients Ingredient Checklist 2 bell peppers, any color 1 avocado, diced ½ cup diced red onion 1 jalapeño pepper, minced ½ cup chopped fresh cilantro, plus more for garnish 2 tomatoes, seeded and diced Juice of 1 lime ¾ teaspoon salt, divided 2 teaspoons olive oil, divided 8 large eggs ¼ teaspoon ground pepper, divided […]
Ingredients Ingredient Checklist 1 pint grape tomatoes, halved ½ cup chopped fresh cilantro ⅓ cup extra-virgin olive oil 1 small jalapeño pepper, seeded and sliced 2 teaspoons finely chopped garlic ½ teaspoon salt, divided 1 1-pound flank steak ½ teaspoon ground pepper Directions Step 1 Preheat grill to medium-high or heat a grill pan over […]
Ingredients Ingredient Checklist 6 tablespoons plus 1 teaspoon extra-virgin olive oil, divided 4 cups cauliflower rice (see Tip) ⅓ cup chopped red onion ¾ teaspoon salt, divided ½ cup chopped fresh dill, divided 1 pound boneless, skinless chicken breasts ½ teaspoon ground pepper, divided 3 tablespoons lemon juice 1 teaspoon dried oregano 1 cup halved […]
Ingredients Ingredient Checklist 1 tablespoon kosher salt 2 teaspoons ground cinnamon ½ teaspoon ground allspice ½ teaspoon ground pepper ¼ teaspoon ground cloves 3-3 1/2 pounds beef chuck roast, trimmed 2 tablespoons extra-virgin olive oil 1 medium onion, chopped 3 cloves garlic, sliced 1 cup red wine 1 (28 ounce) can whole tomatoes, preferably San […]