Ingredients 1 pound bulk mild Italian sausage 1 ¼ teaspoons crushed red pepper flakes 4 slices bacon, cut into 1/2 inch pieces 1 large onion, diced 1 tablespoon minced garlic 5 (13.75 ounce) cans chicken broth 6 medium potatoes, thinly sliced 1 cup heavy cream ¼ bunch fresh spinach, tough stems removed Directions Cook Italian […]
Ingredients 1 cup ketchup ¼ cup unsalted butter, melted ¼ cup apple cider vinegar ¼ cup maple syrup 1 large jalapeno pepper, seeded and minced 2 tablespoons Dijon mustard 1 tablespoon chopped canned chipotle chiles in adobo 1 tablespoon adobo sauce from canned chipotle chiles 1 tablespoon Worcestershire sauce 2 ½ teaspoons kosher salt, divided […]
Ingredients 1 (12 ounce) ribeye steak 1/2 teaspoon seasoned salt, such as Lawry’s® Seasoned Salt 1/4 teaspoon freshly cracked black pepper, or to taste Directions Season steak evenly, using 1/4 teaspoon seasoned salt and 1/8 teaspoon black pepper on each side. Set aside. Light charcoal briquettes. Once they are red hot, place steak on the […]
Ingredients 2 medium zucchini, trimmed and halved lengthwise 1 pound asparagus, trimmed 5 – 6 tablespoons Charred Lemon-Garlic Vinaigrette, divided 1 ¼ pounds salmon fillet, cut into 4 portions ¼ teaspoon salt, divided ¼ teaspoon ground pepper, divided Directions Preheat grill to medium-high. Brush zucchini and asparagus with 2 tablespoons vinaigrette and sprinkle with 1/8 […]
Ingredients 3 tablespoons extra-virgin olive oil, divided 3 cups diced peeled butternut squash 2 medium poblano peppers, seeded and chopped 1 medium onion, chopped 1 (14 ounce) can no-salt-added black beans, rinsed 4 tablespoons chopped fresh cilantro, divided, plus more for serving 1 tablespoon ancho chile powder 8 corn tortillas, warmed 1 (10-ounce) can enchilada […]
Ingredients 1 ounce cream cheese, at room temperature ¼ medium avocado, mashed 1 teaspoon lemon juice or rice vinegar ⅛ teaspoon salt ⅛ teaspoon ground pepper 2 tablespoons chopped fresh herbs such as parsley, dill and/or basil 1 (8 inch) whole-wheat tortilla ¼ cup shredded cooked chicken 2 tablespoons shredded carrot 6 thin slices cucumber […]
Ingredients 1½ pounds NY strip, flank, skirt, sirloin, thinly sliced 4 tablespoons lemon juice 2 teaspoons red wine vinegar 1 teaspoon hot paprika 6 tablespoons olive oil 8 cloves garlic, minced 1 teaspoon dried oregano 1 teaspoon kosher salt + ½ teaspoon pepper For serving: Prepared Tzatziki (see notes) Warm Greek pitas Prepared french fries […]
Costillas de puerco con papas is an easy and simple Mexican dish for everyday meals. Is made with juicy pork ribs, potatoes, vegetables, and a touch of pickled jalapeños. So simple yet so delicious! This is a delicious prep meal that is made in one pot and is also perfect to freeze for those busy […]
Carne de Puerco con Nopales is a delicious and hearty prep meal made with braised pork ribs in a scrumptious chili sauce and mixed with Mexican cactus. INGREDIENTS Cups (US) – Metric ▢ 2 lbs pork ribs (or any other meat you prefer) ▢ 1 – 15 oz jar Doña Maria nopalitos ▢ 2 Tbsp […]
Pork lomo saltado or Peruvian inspired pork stir fry recipe made with pork tenderloin strips, garlic, spicy aji o chili powder, oregano, red onions, peppers, tomatoes, cumin, vinegar, soy sauce, cilantro and green onions Ingredients To marinate the pork: 2 lbs pork tenderloin cut into small strips 1 teaspoon oil 1 teaspoon garlic powder 1 […]