Category: Recipes

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Bob’s Stuffed Banana Peppers

Ingredients 8 banana peppers   2 tablespoons butter   ½ cup chopped onion   ½ cup chopped celery   1 (28 ounce) can crushed tomatoes   1 (8 ounce) can tomato sauce   2 cloves garlic, minced   2 ½ teaspoons salt, divided   1 teaspoon dried basil   1 teaspoon dried oregano   ½ […]

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Chef John’s Peanut Curry Chicken

Ingredients Spice Blend: 1 tablespoon kosher salt, plus more to taste   2 teaspoons ground coriander   2 teaspoons ground cumin   1 teaspoon ground turmeric   1 teaspoon paprika   ½ teaspoon cayenne pepper   2 ½ pounds skinless, boneless chicken thighs, cut into 2-inch pieces   2 tablespoons vegetable oil   1 large […]

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Spinach and Strawberry Salad

Ingredients 2 bunches spinach, rinsed and torn into bite-size pieces   4 cups sliced strawberries   ½ cup vegetable oil   ½ cup white sugar   ¼ cup white wine vinegar   2 tablespoons sesame seeds   1 tablespoon poppy seeds   ¼ teaspoon paprika   Directions Toss together spinach and strawberries in a large […]

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Easy Meatloaf

Ingredients 1 ½ pounds ground beef   1 egg   1 onion, chopped   1 cup milk   1 cup dried bread crumbs   salt and pepper to taste   ⅓ cup ketchup   2 tablespoons brown sugar   2 tablespoons prepared mustard   Directions Preheat the oven to 350 degrees F (175 degrees C). […]

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Ingredients ¼ cup olive oil   ¼ cup soy sauce   1 clove garlic, minced   3 tablespoons dijon honey mustard   salt and ground tasteblack pepper to   2 pounds pork tenderloin   Directions Whisk together the olive oil, soy sauce, garlic, mustard, salt, and pepper in a bowl. Place the pork loin in […]

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Classic French Omelet

Ingredients Ingredient Checklist ⅛ teaspoon kosher salt, divided ⅛ teaspoon freshly ground black pepper, divided 4 large eggs, divided 1 teaspoon butter, dividedDirections Instructions Checklist Step 1 Combine dash of salt, dash of pepper, and two eggs in a small bowl. Stir with a whisk until just blended (do not overbeat). Step 2 Heat an […]

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Bacon-wrapped keto burgers

Ingredients 7 oz. bacon (pork or turkey) 1¼ lbs ground beef or ground turkey 2 tbsp cold water 2 fresh jalapeños, finely chopped (optional) 1 tsp garlic powder ½ tsp salt ½ tsp ground black pepper 1 tbsp olive oil For serving 4 dill pickles 3 oz. (¾ cup) sliced cheddar cheese 3 oz. (21⁄3 […]

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Chicken cheeseburgers with green garlic dressing

Ingredients Chicken cheeseburgers 1 (½ oz.) scallion, finely chopped 1 lb ground chicken or ground turkey 3 oz. (¾ cup) cheddar cheese, shredded 2 tsp paprika powder 1 tsp garlic powder 1 tsp salt ½ tsp ground black pepper ½ tbsp light olive oil Green garlic dressing 2 tbsp mayonnaise ½ tsp garlic powder 1 […]

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Pickle sandwich with deli turkey and mustard mayo

Ingredients 4 (19 oz.) large pickles 4 tbsp mayonnaise ½ tbsp yellow or Dijon mustard 8 oz. deli turkey 1 (4 oz.) tomato, sliced 2 lettuce leaves 2 oz. (½ cup) sliced cheddar cheese ¼ (1 oz.) red onion, sliced salt and ground black pepper 4 tooth picks Instructions Slice each pickle in half lengthwise. […]

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cauliflower tabbouleh with halloumi chees

Ingredients 7 oz. halloumi cheese 1 tbsp olive oil 3 oz. baby gem lettuce or Romaine lettuce 2 tbsp pistachio nuts (optional) salt and pepper, to taste Low-carb tabbouleh 9 oz. cauliflower 1 (4 oz.) tomato ½ cup (¼ oz.) fresh parsley 2 (1 oz.) scallions ¼ cup olive oil 2 tbsp lemon juice ½ […]