Tag: black pepper

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Greek Meatballs (Keftedes

Ingredients 2 slices of white bread, torn into small pieces 3 tablespoons milk ¼ cup EACH: grated onions (squeeze out excess liquid) AND chopped parsley 4-6 cloves minced garlic (less if you don’t like garlic) 1 large egg 1 teaspoon EACH: salt AND dried mint (double if fresh) ½ teaspoon EACH: black pepper, ground cinnamon, […]

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Poached Chicken Breast

INGREDIENTS FOR THE CHICKEN 4 c. water 1 tbsp. kosher salt 2 boneless skinless chicken breasts (about 1 ¼ lb. FOR THE NUTMEG GRAVY 1 tbsp. butter 1/4 tsp. kosher salt 1/4 tsp. freshly grou 1/4 tsp. freshly grated nutmeg 1 tbsp. all-purpose flour 1/4 c. white wine 1/4 c. heavy cream 1/4 c. water 1 […]

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Garlic Rosemary Baked Pork Chops

kosher salt Freshly ground black pepper 1 tbsp. freshly minced rosemary 2 cloves garlic, minced 1/2 c. (1 stick) butter, melted 1 tbsp. extra-virgin olive DIRECTIONS Preheat oven to 375°. Season pork chops generously with salt and pepper. In a small bowl mix together butter, rosemary, and garlic. Set aside. In an oven safe skillet […]

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Chicken Parmesan Pasta

INGREDIENTS FOR THE CHICKEN 2 slices thick-cut bacon, diced 1 1/2 lb. chicken cutlets 1/3 c. all-purpose flour 1 tsp. kosher salt 1 tsp. freshly ground black pepper 1 tsp. Italian seasoning 1 tsp. onion powder 1 tsp. garlic INGREDIENTS FOR THE CHICKEN 2 slices thick-cut bacon, diced 1 1/2 lb. chicken cutlets 1/3 c. […]

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Layered Brisket Dinner with Tangy Mustard Sauce

Perfectly seasoned red potatoes and baby carrots accompany this filling brisket dish. Ingredients Tangy Mustard Sauce ½ cup light sour cream 1 ½ teaspoons Dijon-style mustard ½ teaspoon dried Italian seasoning, crushed ½ teaspoon snipped fresh thyme (Optional) Layered Brisket 1 (3 pound) fresh beef brisket 1 tablespoon Dijon-style mustard 1 tablespoon Worcestershire sauce 1 tablespoon […]

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Chicken Parmesan Pasta

INGREDIENTS FOR THE CHICKEN 2 slices thick-cut bacon, diced 1 1/2 lb. chicken cutlets 1/3 c. all-purpose flour 1 tsp. kosher salt 1 tsp. freshly ground black pepper 1 tsp. Italian seasoning 1 tsp. onion powder 1 tsp. garlic powder FOR THE PANKO TOPPING 2 tbsp. extra-virgin olive oil 1 c. panko bread crumbs 1 […]

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Chicken Curry

INGREDIENTS 2 tbsp. extra-virgin olive oil 1 medium yellow onion, chopped 2 lb. boneless skinless chicken breasts, cut into 1″ pieces 3 cloves garlic, minced 1 tbsp. minced ginger 1 1/2 tsp. paprika 1 1/2 tsp. ground turmeric 1 1/2 tsp. ground coriander 1 tsp. ground cumin 1 (15-oz.) can crushed tomatoes 1 1/2 c. low-sodium […]

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Chicken Fajitas

INGREDIENTS 1/2 c. plus 1 tbsp. extra-virgin olive oil 1/4 c. lime juice, from about 3 limes 2 tsp. cumin 1/2 tsp. crushed red pepper flakes 1 lb. boneless skinless chicken breasts Kosher salt Freshly ground black pepper 2 bell peppers, thinly sliced 1 large onion, thinly sliced Tortillas, for DIRECTIONS In a large bowl, […]

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TACO SALAD SUPREME RECIPE

ingredients! Ingredients Taco Meat 1 lb Ground Beef, I used 85/15 1/2 Yellow Onion, sliced thin 2 tbsp Homemade Taco Seasoning, click for recipe 1 tbsp Olive Oil Pico de Gallo 2 off the vine tomatoes, diced 1/2 small white onion, thinly diced 1 jalapeño, thinly diced (we like our food spicy so I didn’t […]

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EASY CRISPY SKIN PAN-SEARED SALMON

Ingredients 10 oz Salmon Fillets, I used two that were about 5 oz each 1 tbsp butter 1 tsp garlic salt, I use about half of this amount when I’m topping the salmon with the sauce at the end. ½ tsp black pepper 1 lemon, optional, quartered Instructions Season both sides of the salmon with […]