Tag: black pepper

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Slow-Cooker Beef-Barley Soup with Red Wine & Pesto

Ingredients 1 pound boneless beef chuck roast, cut into bite-sized pieces ½ teaspoon black pepper 2 tablespoons olive oil 1 ½ cups 1/2-inch-thick diagonally sliced carrots (from 3 carrots) 1 cup yellow onion (from 1 onion) ½ cup dry red wine 3 cups unsalted beef stock 1 (14.5 ounce) can diced tomatoes with basil, garlic, […]

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Quick Chicken & Dumplings

Ingredients 1 tablespoon butter ½ cup prechopped onion 2 cups chopped roasted skinless, boneless chicken breasts 1 (10-ounce) box frozen mixed vegetables, thawed 1 ½ cups water 1 tablespoon all-purpose flour 1 (14-ounce) can fat-free, less-sodium chicken broth ¼ teaspoon salt ¼ teaspoon black pepper 1 bay leaf 8 (6-inch) flour tortillas, cut into 1/2-inch […]

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Garlic-Lime Pork with Farro & Spinach

Ingredients 3 tablespoons lime juice 1 tablespoon peanut butter or almond butter 4 cloves garlic, minced 1 ½ teaspoons honey ½ teaspoon salt ½ teaspoon black pepper 4 (8 ounce) bone-in pork chops, cut 3/4 to 1 inch thick and trimmed 4 teaspoons olive oil 1 8.5-ounce pouch cooked farro, such as Simply Balanced™ 2 […]

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Rosemary-Garlic Pork Chops

Ingredients 4 boneless pork loin chops, cut 1/2-inch thick (about 1 pound) ¼ teaspoon salt ¼ teaspoon freshly ground black pepper 1 tablespoon finely snipped fresh rosemary or 1 teaspoon dried rosemary, crushed 3 cloves garlic, minced Directions Preheat oven to 425°F. Line a shallow roasting pan with foil. Sprinkle all sides of chops with […]

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Grilled Chicken Breasts with Lemon Garlic

INGREDIENTS LIST FOR THE GRILLED LEMON GARLIC CHICKEN SKEWERS 3 boneless, skinless chicken breasts, cut into 1-inch sized chunks 2 bunch of asparagus, rinsed and trimmed 1/2 cup olive oil 2 teaspoons minced garlic 1 tablespoon hot sauce, optional (we used Sriracha) 1/2 cup (125ml) low-sodium soy sauce Juice of 1/2 lemon 1 teaspoon salt […]

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Chef John’s Perfect Prime Rib

Ingredients 1 (4 pound) prime rib roast ¼ cup unsalted butter, softened 1 tablespoon freshly ground black pepper 1 teaspoon herbes de Provence kosher salt to taste Directions Place prime rib roast on a plate and bring to room temperature, 2 to 4 hours Preheat the oven to 500 degrees F (260 degrees C). Combine […]

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Crispy Garlic Crumb Steak

Ingredients ½ cup panko bread crumbs 5 tablespoons olive oil, divided 2 cloves garlic, crushed 1 pound top-sirloin steak, trimmed salt and freshly ground black pepper to taste Directions Gather all ingredients. Put breadcrumbs in a small bowl. Combine 3 tablespoons olive oil and garlic in a skillet and heat over medium heat until garlic […]

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Ingredients ½ cup grated Parmesan cheese 1 teaspoon paprika 1 teaspoon garlic powder 1 teaspoon kosher salt 1 teaspoon dried parsley ½ teaspoon ground black pepper 4 (5 ounce) boneless pork chops 2 tablespoons extra virgin olive oil Directions Preheat the air fryer to 380 degrees F (190 degrees C). Combine Parmesan cheese, paprika, garlic […]

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Pristine Sunny-Side Up Eggs

Heat control is crucial here. Too much heat, and the whites will toughen and brown at the edges. Not enough, and the yolks will cook partway through by the time the whites are set. Listen to the pan, and watch the whites for cues that your pan is properly heated. We use a little extra […]

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Bacon, Egg, and Cheese Roll-Ups

Ingredients 6 large eggs 2 tbsp. milk 1/4 tsp. garlic powder Kosher salt Freshly ground black pepper 1 tbsp. butter 1 tbsp. finely chopped chives 12 slices bacon 2 c. shredded cheddarDirections SAVE TO MY RECIPES Step 1 In a large bowl, whisk together eggs, milk, and garlic powder and season with salt and pepper. […]