Ingredients Ingredient Checklist 1 pint grape tomatoes, halved ½ cup chopped fresh cilantro ⅓ cup extra-virgin olive oil 1 small jalapeño pepper, seeded and sliced 2 teaspoons finely chopped garlic ½ teaspoon salt, divided 1 1-pound flank steak ½ teaspoon ground pepper Directions Step 1 Preheat grill to medium-high or heat a grill pan over […]
Ingredients Ingredient Checklist 3 tablespoons extra-virgin olive oil, divided 6 medium cloves garlic, sliced, divided 1 pound spinach ¼ teaspoon salt plus 1/8 teaspoon, divided 1 ½ teaspoons lemon zest 1 tablespoon lemon juice 1 pound shrimp (21-30 count), peeled and deveined ¼ teaspoon crushed red pepper 1 tablespoon finely chopped fresh parsley Directions Step 1 […]
Ingredients Ingredient Checklist 4 boneless or bone-in pork loin chops, cut 1/2 inch thick (1 to 1-1/2 pounds total) ¼ teaspoon salt ¼ teaspoon freshly ground black pepper 1 tablespoon finely snipped fresh rosemary or 1 teaspoon dried rosemary, crushed 3 cloves garlic, mincedDirections Step 1 Preheat oven to 425 degrees Fahrenheit. If desired, line […]
Ingredients Ingredient Checklist 2 tablespoons extra-virgin olive oil, divided 1 pound boneless, skinless chicken breasts, trimmed and cut into 1-inch pieces 1 teaspoon dried oregano and/or thyme, divided 1 ¼ teaspoons salt, divided ¾ teaspoon ground pepper, divided 2 cups chopped onions 1 cup chopped carrots 1 cup chopped celery 2 cloves garlic, minced 1 bay […]
Ingredients Ingredient Checklist 2 tablespoons pure maple syrup 1 tablespoon reduced-sodium soy sauce 2 teaspoons lemon juice 1 clove garlic, minced 1 teaspoon minced fresh ginger ¼ teaspoon freshly ground pepper 2 boneless, skinless chicken breasts, (about 8 ounces), trimmed and tenders removed (see Tip) lemStep 1 Whisk syrup, soy sauce, lemon juice, garlic, ginger […]
Ingredients Ingredient Checklist 4 to 6 medium zucchini (2 1/4 to 2 1/2 pounds), trimmed ½ teaspoon salt, divided 2 tablespoons butter 2 tablespoons extra-virgin olive oil, divided 1 tablespoon minced garlic ⅓ cup dry white wine 1 pound peeled and deveined raw shrimp (16 to 20 per pound), tails left on, if desired 1 […]
Ingredients Ingredient Checklist 3 tablespoons extra-virgin olive oil, divided 6 medium cloves garlic, sliced, divided 1 pound spinach ¼ teaspoon salt plus 1/8 teaspoon, divided 1 ½ teaspoons lemon zest 1 tablespoon lemon juice 1 pound shrimp (21-30 count), peeled and deveined ¼ teaspoon crushed red pepper 1 tablespoon finely chopped fresh parsley Directions Step 1 […]
Ingredients Ingredient Checklist 1 tablespoon kosher salt 2 teaspoons ground cinnamon ½ teaspoon ground allspice ½ teaspoon ground pepper ¼ teaspoon ground cloves 3-3 1/2 pounds beef chuck roast, trimmed 2 tablespoons extra-virgin olive oil 1 medium onion, chopped 3 cloves garlic, sliced 1 cup red wine 1 (28 ounce) can whole tomatoes, preferably San […]
Ingredients Ingredient Checklist 1-1 1/4 pounds cod (see Tip) or tilapia fillets, cut into 4 pieces 3 teaspoons chopped fresh thyme, divided 1/2 teaspoon salt, divided ¼ teaspoon freshly ground pepper 1 tablespoon extra-virgin olive oil 1 shallot, chopped 2 cloves garlic, minced ¾ cup white wine 1 14-ounce can diced tomatoes 1/4 cup heavy […]
Ingredients Ingredient Checklist 2 cloves garlic, minced 1 teaspoon kosher salt, divided 1 tablespoon extra-virgin olive oil 1 whole wild salmon fillet (also called a “side of salmon,” about 1 1/2 pounds; see Tips) 1/3 cup plus 1/4 cup thinly sliced fresh basil, divided 2 medium tomatoes, thinly sliced ¼ teaspoon freshly ground pepper Directions […]