Tag: oregano

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Posole Verde

Ingredients Ingredient Checklist 2 tablespoons vegetable oil 1 pound boneless pork shoulder, trimmed, cut into 1-inch cubes Salt 2 15-oz. cans hominy, rinsed and drained 1 16-oz. jar salsa verde 2 cups low-sodium chicken broth 1 4-oz. can diced chiles 1 medium onion, finely chopped 5 cloves garlic, minced 1 tablespoon cumin 1 teaspoon dried […]

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Cod With Herbed Pea Relish

Here’s a quick and easy dish: Top simply seasoned cod fillets with a fresh spring relish of peas, shallots, capers, lime juice, oregano, and red pepper. The result? A healthy dinner you’ve made in just minutes. Ingredients 1 cup thawed frozen green peas 1 1/2 tablespoons chopped fresh oregano 2 tablespoons chopped shallots 2 tablespoons […]

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Peppered Flank Steak and Salsa

Ingredients Ingredient Checklist ½ teaspoon salt ½ teaspoon ground cumin ½ teaspoon freshly ground black pepper ¼ teaspoon ground white pepper ¼ teaspoon ground coriander ⅛ teaspoon ground red pepper 1 (1-pound) flank steak, trimmed Cooking spray 1 ½ cups diced red and yellow tomato 2 tablespoons sliced green onions 4 teaspoons chopped fresh oregano 1 […]

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Greek Salad

Ingredients Ingredient Checklist 2 English cucumbers, cut into 1/2-inch cubes 2 pounds tomatoes, cored and cut into 1/2-inch cubes 1 medium red onion, chopped, then rinsed and drained 1 ⅓ cups coarsely chopped parsley 1 ⅓ cups drained pitted kalamata olives, halved if large ½ cup extra-virgin olive oil ½ cup lemon juice 1 ½ teaspoons dried oregano […]

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Spanish “Tortilla” Omelet

Ingredients Ingredient Checklist 2 tablespoons olive oil, divided 1 cup thinly vertically sliced onion 4 garlic cloves, minced 2 tablespoons chopped fresh oregano, divided .38 teaspoon kosher salt ¼ teaspoon freshly ground black pepper 4 large eggs 1 ounce reduced-fat potato chips (such as Kettle Brand), coarsely crumbled and divided Directions Step 1 Heat a […]

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Slow Cooker Pork Chops with Mushrooms and Carrots

Ingredients Ingredient Checklist 1 ½ cups unsalted chicken stock 1 ½ teaspoons sherry vinegar 3 tablespoons all-purpose flour Cooking spray ¾ pound carrots, peeled and cut into 2-in. pieces ½ pound shiitake mushrooms, stems removed and caps quartered ½ cup chopped onion 2 garlic cloves, minced 4 thyme sprigs 2 oregano sprigs 1 tablespoon olive oil 4 […]

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Saucy Skillet-Poached Eggs

If you’ve ever had Italian eggs in purgatory, this recipe makes a similar Israeli breakfast dish called shakshuka. If you need to stretch the meal, simply add another egg to the pan. Top with any herb, such as cilantro, chives, or oregano.   Ingredients 2 tablespoons extra-virgin olive oil 1 cup chopped yellow onion 1 […]

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Lemon Chicken Pita Burgers with Spiced Yogurt Sauce

You can also serve the chicken patties with couscous tossed with golden raisins. Ingredients 1/2 cup chopped green onions 1/3 cup Italian-seasoned breadcrumbs 1 tablespoon Moroccan or Greek seasoning blend 1/2 teaspoon coarsely ground black pepper 2 large egg whites, lightly beaten 1 pound ground chicken 2 teaspoons grated lemon rind, divided 1 tablespoon olive […]

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Spicy Chicken Cacciatore

Serve this saucy dish over polenta or pasta. Transform leftovers into soup: Shred the chicken, and place in a pot with sauce. Add unsalted chicken stock, diced zucchini, and diced carrots; simmer until veggies are tender. Ingredients 1/2 cup all-purpose flour 8 skinless, boneless chicken thighs (about 2 pounds) 1 tablespoon olive oil 3 cups […]

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Poc Chuc

Crowd-pleaser grilled pork is ideal for summer backyard grilling. Tip: the way to flavor-filled, garlicky pork chops is in the oregano-salt curing and citrus-soaked marinade. Ingredients 1 teaspoon kosher salt 1/2 teaspoon sugar 1/2 teaspoon dried oregano Dash of black pepper 1 1/2 pounds boneless pork chops 1/2 cup fresh orange juice 1/2 cup fresh lime juice 4 […]