Ingredients ½ cup white sugar ½ cup lemon juice 2 teaspoons diced onion 1 teaspoon Dijon-style prepared mustard ½ teaspoon salt ⅔ cup vegetable oil 1 tablespoon poppy seeds 1 head romaine lettuce, torn into bite-size pieces 4 ounces shredded Swiss cheese 1 cup cashews ¼ cup dried cranberries 1 apple – peeled, cored and […]
Ingredients 1 teaspoon stone-ground mustard 2 tablespoons balsamic vinegar ¼ cup olive oil 1 apple, diced 1 pear, diced ¼ cup dried cranberries 1 (10 ounce) package mixed baby greens ¼ cup crumbled blue cheese 2 tablespoons chopped walnuts Directions Whisk the mustard and vinegar together in a small bowl. Drizzle in the olive oil […]
Ingredients Fruit Salad: 1 cup mini farfalle pasta 2 mandarin oranges, peeled and segmented 2 kiwi fruits – peeled, sliced, and quartered 1 medium apple, diced 1 medium Bartlett pear, cored and diced ¼ cup sweetened dried cranberries (such as Ocean Spray® Craisins®) 2 tablespoons pomegranate arils 2 tablespoons minced celery Dressing: 2 tablespoons lime […]
Ingredients Maple-Roasted Macademia Nuts: ½ cup raw macadamia nuts 2 tablespoons maple syrup, divided 1 pinch salt Dressing: ¼ cup orange juice 2 tablespoons lemon juice 1 tablespoon maple syrup ground black pepper to taste Salad 2 bunches kale, stemmed and torn into pieces 1 tablespoon olive oil ½ teaspoon salt 1 ripe Fuyu persimmon, […]
ngredients 3 cups green leaf lettuce, rinsed and torn 1 Bartlett or Anjou pear ⅓ cup pomegranate seeds 1 tablespoon vegetable oil 2 tablespoons pomegranate juice 1 tablespoon lemon juice 1 teaspoon prepared Dijon-style mustard ½ tablespoon honey ground black pepper to taste Directions Divide the lettuce between two bowls. Halve and core the pear, […]
Ingredients 1 ½ pounds beets 2 cups shredded beet greens 1 large orange 2 Granny Smith apples – peeled, cored and sliced 1 tablespoon olive oil 1 tablespoon raspberry vinegar ½ teaspoon white sugar ¼ teaspoon salt 1 clove garlic, minced 2 tablespoons unsalted sunflower seeds, toasted Directions Wash and dry beet roots and greens. […]
Ingredients 2 red grapefruit, peeled and sectioned 2 large oranges, peeled and sectioned 1 cup fresh pineapple chunks ½ cup packed brown sugar 2 tablespoons butter, softened Directions Preheat the oven’s broiler and set the oven rack about 6 inches from the heat source. Place the grapefruit sections, orange sections, and pineapple chunks into an […]
Ingredients 1 pound Brussels sprouts, trimmed and quartered 2 tablespoons olive oil salt and ground black pepper to taste 1 cup chopped hazelnuts 3 slices thick-cut bacon, chopped 2 tablespoons maple syrup 2 tablespoons chopped fresh rosemary 1 cup dried cranberries ¼ cup grated Pecorino-Romano cheese Directions Preheat oven to 425 degrees F (220 degrees […]
Ingredients 2 Red Delicious apples, cored and diced 2 Granny Smith apples, cored and diced 4 stalks celery, diced ½ cup raisins 1 cup toasted walnuts 2 tablespoons walnut oil 1 tablespoon cider vinegar ½ teaspoon salt ½ teaspoon pepper Directions Toss together the Red Delicious apples, Granny Smith apples, celery, raisins, and walnuts in […]
Ingredients ⅔ cup red wine vinegar ½ cup canola oil 1 tablespoon white sugar 1 teaspoon salt 1 teaspoon seasoned salt ¼ teaspoon ground black pepper ¼ teaspoon onion powder 1 head red cabbage, cored and shredded Directions Mix red wine vinegar, canola oil, sugar, salt, seasoned salt, pepper, and onion powder in a bowl. […]